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MY CAKES ARE HANDCRAFTED and Delicious.
For over 25 years, the best baked goods have come out of this cozy country kitchen.
I specialize in wedding cakes but also make birthday and anniversary cakes.
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Using real vanilla, Amish butter and eggs from my own free-range hens, I use both old family recipes and newer ones to create the best cakes; so good only the "Crumbs" are left!
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